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From longtime Angeleno’s favorites to someone else.
Cole’s French Dip recently announced it would be closing for “a lot of reasons” including the coronavirus pandemic, strikes against Hollywood, increased crime, and increased labor, commodities and rents. The bar was hidden behind a call that was closed in 2024 due to increased costs.
The 117-year-old staple in LA, the 117-year-old Downtown LA facility claims to be the birthplace of French dip sandwiches. Another local restaurant, Philip The Original, also claimed to be the birthplace of French dips. However, the city of Los Angeles designated Cole as a historic landmark site in 1974, and according to Cole’s website they recognized them as the true inventors of sandwiches.
The French dip exterior of Cole in downtown Los Angeles. (KTLA)
Another Los Angeles staple, Langer’s delicatessen, is now paying tribute to the food that serves its fellow countrymen. Recently, Langer’s was also considering closure, but the restaurant was forced to add an extra 50 cents to the egg earlier this year. The extra charge was removed late last month after it included an outbreak of avian flu that caused an increase in egg prices.
“Learning about the imminent closure of Cole’s French dip has a deep sense of sadness and nostalgia. This is a beloved Los Angeles facility that has stood the test of time for over a century.” “Established before the ban, Cole’s was more than just a restaurant. It was a fixture in downtown Los Angeles and the second home of Angelenos’ generation.”
“It was a place where you could find hot food, delicious drinks and friendly faces, even late at night,” Langer continued.
The Langer owner sympathized with Cole’s management over the reasons for the closure, saying independent restaurants across the country are “facing extraordinary challenges.”
“As we’ve seen in recent years, independent restaurants face extraordinary challenges through the pandemic, rising crime, rising operating costs and intertwining bureaucracy,” he said. “The Langers also felt these pressures. I think Cole will be able to continue to survive, not only survive, but thrive, with all that history and heart.”
Santiago Garcia and Jaime Castaneda make sandwiches at Langer’s deli, also known as Langer’s deli, in Los Angeles’ Westlake area, across from MacArthur Park, on August 21, 2024.
Langer went on to describe Coles, founded in 1908, as part of the city’s soul and crown jewel 39 years before Langer opened its doors in 1947.
“Its absence is felt by everyone who values the tradition, resilience and unique cultural fabric that made the city wonderful,” he said.
Prior to Cole’s closure, the restaurant is inviting the public to stop by and enjoy a final meal at the historic facility. Please note that Coles, the city’s oldest operating restaurant and bar, is over 21 years old after 7pm.
“We have cherished our time serving our downtown community, and we will continue to make great drinks and French dip sandwiches until we shutter. We are very grateful for the incredible guests who have been deeply interested in the family of our staff and have supported Cole over the years,” the restaurant said in a statement to KTLA on Monday.
Coles will officially close the door on August 3rd.
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